(Special thanks to Peg from WW North Olmsted)
3 POINTS per serving (8 servings)
Ingredients
- 1 pint vanilla non-fat frozen yogurt, softened
- 2 Tbsp chunky peanut butter
- 1/2 package sugar-free chocolate pudding mix
- 1/2 cup non-dairy topping (Cool Whip)
- 1 tsp chocolate syrup (Walden Farms)
Soften non-fat frozen yogurt in microwave for 1 minute on high. In a large bowl, combine frozen yogurt, chunky peanut butter, pudding mix and non-dairy topping. Mix well and pout into 8" pie tin. Freeze until set. Before serving, drizzle chocolate syrup over entire pie in swirl motion.
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